News & Science

Resting heart rate refers to the number of times the heart beats per minute when the body is at rest, typically after waking up in the morning or after a prolonged period of sitting. It is measured in beats per minute (bpm). Resting heart rate is an important physiological indicator that can reflect the health of the heart and the efficiency of the cardiovascular system...(read more)

Did you know that there is a food ingredient commonly found in people's daily diets that can help burn fat and improve gut health? Chili peppers are a popular culinary ingredient that not only adds colour and spiciness to dishes but also contains capsaicin, which has been found to aid in fat loss. Capsaicin is the main active component of chili peppers and possesses a range of unique biological activities and health benefits...(read more)

The benefits of whey protein in cancer treatment have been widely recognized. It provides essential nutrition, promotes recovery and muscle growth, and also enhances immune function, providing vital support and assistance to cancer patients...(read more)

Alpha Lipoic Acid is a naturally occurring compound that functions as a coenzyme in vital metabolic processes within the body. It plays a crucial role in energy production and helps convert glucose into usable energy. ALA is both water- and fat-soluble, making it a versatile antioxidant that can operate in various cellular environments...(read more)

The collagen protein used in aXimed is extracted from the fish skins of Arctic cod. Cod fish from the Arctic Ocean grow freely in the icy waters, differentiating them from typical aquaculture seafood...(read more)

Nordic (Scandinavia) bilberries are rich in anthocyanins, a type of flavonoid, which have been extensively studied for their potential benefits to eye health. Anthocyanins play a unique role in eye health and are believed to provide several advantages...(read more)

Due to work commitments, we rarely get the opportunity to have breakfast with our fathers. Even on weekends, we often hesitate to go out for dim sum due to the long waiting times...(read more)

Omega-3, Omega-6 and Omega 9 fatty acids are all important dietary fats for our health, some fatty acids are good for cardiovascular health, while others can cause inflammation in the body, therefore a balanced intake is beneficial for health...(read more)

ALA is a potent antioxidant that can neutralize harmful free radicals in the body. Free radicals are highly reactive molecules that can damage cells and contribute to liver injury...(read more)

We often hear "floaters", what exactly is it? What is its cause? Is there any way to improve the symptoms? All these are eye health problems that many people want to know...(read more)

Lutein from marigolds and anthocyanins from Nordic blueberries are both natural antioxidants that are believed to be beneficial for eye health. Lutein is mainly found in yellow vegetables or flowers and citrus fruits, while anthocyanins are mainly found in dark fruits and vegetables, such as bilberries, purple grapes, purple onions, etc. When taken together these two antioxidants can provide a comprehensive protective effect on the eyes...(read more)

As we grow older, the muscles of the body are gradually lost, and the binding force on the bones is insufficient, resulting in a decrease in mobility and easy falls and injuries. Therefore, older people need to exercise...(read more)